I was raised vegetarian until, for health reasons, my parents began eating Chicken and beef, et al, a few years back - I'm 25 now - and I started out (first time ever having meat) with a BLT. I was sold.
The biggest thing I'm concerned with is *how the stuff was raised:* In good conscience I can't support those farms that treat their animals so stinkin' awful.
I'm not what you would consider a meat-eater, though. And when I do eat meat I'm generally very very picky about it. I still consider myself mostly vegetarian, if that's possible.
Grilled stuff is soooo good...
The biggest thing I'm concerned with is *how the stuff was raised:* In good conscience I can't support those farms that treat their animals so stinkin' awful.
I'm not what you would consider a meat-eater, though. And when I do eat meat I'm generally very very picky about it. I still consider myself mostly vegetarian, if that's possible.
Grilled stuff is soooo good...