Artful Dodger
macrumors 68020
I'll say that this isn't my idea of doing this a quick and dirty way but for the people I video seminars for this will work (as requested by them). I don't agree but it's not my call per se.
I've been recording using my Canon HF-S21 which has been a champ. I store all my video as an iMovie archive for a weekend until I get home and then it's time to start the editing process. I record in the standard def. mode on the camera as far as quality goes because they don't want or need HD quality so it's 60i & SD.
So the issue(s) are the time it has been taking for iMovie to do it's thing with the AVCHD files and then off to iDVD for the finish. All they want is the raw footage, no edits just give what was recorded. The whole idea is cutting down the time since the original footage ends up being about 16 hrs. total recorded.
The time it's taking for about 1.5hrs. to run the process is around 5hrs.+ and since no edits are needed how can I cut the time if at all? Again this normally doesn't bother me but they other guy that records uses something on the windows side that can complete this process in about real time.
I've tried sending just the files over to Toast 10 which encodes and burns to DVD in real time which is great, it also gives jagged lines and not the nice and smooth look (of course) as the iMovie>iDVD process, not so great.
I'm not sure if it's because I'm not checking off something in Toast or it looks like that on my 42" LCD or the last, you get what you get using Toast.
Any tips or tricks would be great other than having the other guy handle the video to DVD end of things
I've been recording using my Canon HF-S21 which has been a champ. I store all my video as an iMovie archive for a weekend until I get home and then it's time to start the editing process. I record in the standard def. mode on the camera as far as quality goes because they don't want or need HD quality so it's 60i & SD.
So the issue(s) are the time it has been taking for iMovie to do it's thing with the AVCHD files and then off to iDVD for the finish. All they want is the raw footage, no edits just give what was recorded. The whole idea is cutting down the time since the original footage ends up being about 16 hrs. total recorded.
The time it's taking for about 1.5hrs. to run the process is around 5hrs.+ and since no edits are needed how can I cut the time if at all? Again this normally doesn't bother me but they other guy that records uses something on the windows side that can complete this process in about real time.
I've tried sending just the files over to Toast 10 which encodes and burns to DVD in real time which is great, it also gives jagged lines and not the nice and smooth look (of course) as the iMovie>iDVD process, not so great.
I'm not sure if it's because I'm not checking off something in Toast or it looks like that on my 42" LCD or the last, you get what you get using Toast.
Any tips or tricks would be great other than having the other guy handle the video to DVD end of things