Well, the menu isn't what you'd call gourmet fare. It's basic, simple stuff. Hard to screw it up. The food is fine, in other words. You get all the sopapillas (sp?) you want, and I drown 'em in honey. It doesn't get much better than that!
When I lived there in the mid-80's the place was well maintained. The last visit a few years ago left me wondering if they were cutting corners or I just happened on a bad shift.