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AJ Muni

macrumors 65816
Original poster
Aug 4, 2005
1,153
24
Miami
i jus used popcorn to "backup" a movie...and it took quite a while...about 45 minutes...is there any way to not let popcorn verify the end??? how long does it take you guys in total???

i used my powerbooks superdrive
 
Popcorn is a good program but very slow, as for the veryfying at the end you can just click on "skip" and that will save you the time of veryfying, i dont know if there is a way to turn that off in the preferences,

Shadow
 
You can turn it off in the dialogue box that opens just before you burn the disc. After you uncheck the box, it should stay like that so you don' have to go change it for every disc.
 
How long does it take you guys in general to burn a full length dvd?? using popcorn, and apple's superdrive??
 
AJ Muni
How long does it take you guys in general to burn a full length dvd?? using popcorn, and apple's superdrive??

Do you want the burn time only or the whole process, i.e. rip/compress/burn?
This is different for me since I use other programs/dvd burner but the outcome is still good, rip (20-25mins) compress (30-60mins) then burn (5mins) if this helps for time sake :)
 
Artful Dodger said:
Do you want the burn time only or the whole process, i.e. rip/compress/burn?
This is different for me since I use other programs/dvd burner but the outcome is still good, rip (20-25mins) compress (30-60mins) then burn (5mins) if this helps for time sake :)

well i rip with mac the ripper (20-25)...then i just use popcorn and drag in the VIDEO_TS folder. im assuming that popcorn compresses it..
 
it took me yesterday like an hour to rip the dvd(mac the ripper) then copy it to a blank Dvd-r (toast) . on my 2.0 iMac with 1 GB ram.
 
Popcorn?!

Why use Popcorn? Get Mac the Ripper to rip the content. If you need to remove regional coding, or any other type of coding (hint-hint), use DVD2oneX to bring down to 4.3 GB in order to fit on one single-layer blank DVD±R, THEN burn with Toast! ;)
 
Kalinatek
it took me yesterday like an hour to rip the dvd(mac the ripper) then copy it to a blank Dvd-r (toast) . on my 2.0 iMac with 1 GB ram.

I use my 16x LaCie to do the heavy work (faster rip/burn times) than the iMacs but we really have about the same specs with more ram in my iMac than yours but not much.

Straight process: MTR/DVD2oneX/Toast...where DVD2oneX inplace of popcorn but the rest is the same.
 
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