OK, the technology is finally at hand. Now that the iPad is capable of producing some heat, we can use it to make espressos. No, I'm not crazy. You need at least 15 bars of pressure to pump out a tasty espresso and coffee culture is catching up with tablet culture. The tech is not that complicated and with the aluminum casing of the iPad combined with nano-coating, you can make an espresso in an iPad fairly easily. The marrying of the 2 techs is inevitable. Just think, one device to get all of your morning RSS feeds, stock updates, e-mails, and now, espresso. Magical? You better believe it. In fact, I'm going to go crank one up right now....
http://www.handpresso.com/
http://www.handpresso.com/