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edesignuk

Moderator emeritus
Original poster
Mar 25, 2002
19,232
2
London, England
If you’ve ever thought to yourself ‘I really fancy some testicles for dinner tonight’, then good news - thanks to the wonders of the internet and a Serbian ball enthusiast, you can now educate yourself about the world of testicle cookery.

The Testicle Cookbook: Cooking With Balls is an online, multimedia recipe book from chef Ljubomir Erovic, who wants to spread the word about the joys of eating balls.
Metro.
 
Can the Gordon Ramsay TV show be far off?
:rolleyes:

Mind you, there is just something about those pictures of a knife slicing into a testicle that give me the creeps.
 
Oh, lovely!

<3



(sorry, this thread needed the "cone testicle" stamp of approval for the most ballsed up thread of the day)
 
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