Just received my brand new 16 inch i7 base 2019 Macbook Pro. I bought this to encode 10 bit HEVC files from FCPX, since my old 2015 Macbook Pro was unable to handle them in a reasonable amount of time...5 hours to encode 3 minutes of video is not reasonable.
So, I installed FCPX and Compressor, moved my old libraries over, set all the preferences as I have them on my old Mac, then went about trying to start spitting out HEVC files, the purpose for this Mac. Well, Compressor is taking 1 minute per second to transcode to HEVC. My 2015 Macbook Pro takes 1:20 per second to transcode to HEVC. I tried a normal 720p60 h264 10 minute clip from FCPX to Compressor, took 10:45 for the 16 inch, and took 8:32 for the 2015 Macbook Pro. Normal h264 right out of FCPX default is 5 minutes for the 16 inch, and 4 minutes for the 2015.
All my settings are identical, and the 2015 is doing this all right under 100c, while the 2016 does what it does at around 70c. So I have no idea what to do now, as I just spend a few thousand dollars to actually get slower performance for h264, which I use for work. What can I try to do to fix this before sending it back as a lemon?
Paul
So, I installed FCPX and Compressor, moved my old libraries over, set all the preferences as I have them on my old Mac, then went about trying to start spitting out HEVC files, the purpose for this Mac. Well, Compressor is taking 1 minute per second to transcode to HEVC. My 2015 Macbook Pro takes 1:20 per second to transcode to HEVC. I tried a normal 720p60 h264 10 minute clip from FCPX to Compressor, took 10:45 for the 16 inch, and took 8:32 for the 2015 Macbook Pro. Normal h264 right out of FCPX default is 5 minutes for the 16 inch, and 4 minutes for the 2015.
All my settings are identical, and the 2015 is doing this all right under 100c, while the 2016 does what it does at around 70c. So I have no idea what to do now, as I just spend a few thousand dollars to actually get slower performance for h264, which I use for work. What can I try to do to fix this before sending it back as a lemon?
Paul