An article at another blog suggested that the new aluminum MacBooks might not be working so well with 3rd-party RAM, but that the Apple-branded stuff works just fine. Any ideas as to why this may be so? Does it affect the MacBook Pros? Could this be something Apple have done to lock us into their stuff? Just curious.
Here's a link to the article:
http://www.tuaw.com/2008/12/07/aluminum-macbooks-unstable-after-3rd-party-ram-upgrade/
Here's a link to the article:
http://www.tuaw.com/2008/12/07/aluminum-macbooks-unstable-after-3rd-party-ram-upgrade/