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Post your breakfast, lunch or dinner
- Thread starter UltraNEO*
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I wish I had jack in the box or sonics or dairy queens. 
. I have yet to find any close to me and I am in NY
. I have yet to find any close to me and I am in NY
Bag of grease from five guys for lunch/football.
[-img]http://farm5.static.flickr.com/4127/5089704307_f443466452.jpg[/img]
[-img]http://farm5.static.flickr.com/4091/5090304078_9d874f65fa.jpg[/img]
black tea lemonade > green
Bag of grease from five guys for lunch/football.
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FInally some real food none of that fancy food that every one keep taking pictures.
Although some of it look really good.
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I thought the sandwich was good. Of course it's nothing like a good deli pastrami, but what xo you expect for fast food?
CaptMurdock said:Last night, the Mrs. and I tried Jack-In-The-Box's new Pastrami Sandwich:
So not impressed.
I thought the sandwich was good. Of course it's nothing like a good deli pastrami, but what xo you expect for fast food?
1lbs breakfast burrito for $3. God bless America... and no place else.
Yes, blessed be the burrito
KFC Double Down. It came to Canada last Monday, and I always wanted to try it out. Very salty and I expected the fried chicken to be more crispier. My arteries are going to thank me for this, but I don't think I'll buy another one again anytime soon.
Bag of grease from five guys for lunch/football.
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Off topic here, but what drink is that? Looks so good!
1lbs breakfast burrito for $3. God bless America... and no place else.
I especially like the bottle of Tabasco sauce. Hope you used it liberally!
jW
More "sushi" for lunch.
Stuffed Squid - Baby calamari stuffed with halibut, asparagus and avocado. Served with shaved sweet onions and ume, pickled jalapenos and pickle miyoga.
Spicy Asari - I brought some Hawaiian chili peppers that a buddy grew in his garden. They used it to make some sake steamed clams with asparagus and mushrooms.
Hotate - Live scallop, 4 ways - sashimi, garlic saute, himo (gasket) with su miso, ankimo (liver) with ponzu and spicy radish.
Salad Roll - Just some greens to round out the meal.
Employee Lunch - Chicken and vegetable soup, stewed fish and turnip, mabo tofu. I wish I had room for this.
Stuffed Squid - Baby calamari stuffed with halibut, asparagus and avocado. Served with shaved sweet onions and ume, pickled jalapenos and pickle miyoga.
Spicy Asari - I brought some Hawaiian chili peppers that a buddy grew in his garden. They used it to make some sake steamed clams with asparagus and mushrooms.
Hotate - Live scallop, 4 ways - sashimi, garlic saute, himo (gasket) with su miso, ankimo (liver) with ponzu and spicy radish.
Salad Roll - Just some greens to round out the meal.
Employee Lunch - Chicken and vegetable soup, stewed fish and turnip, mabo tofu. I wish I had room for this.
Made some chicken with pomegranate & avocado salsa the other night.
This looks amazing.
