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- Thread starter UltraNEO*
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it was pretty good. there's better in LA, but not so close to me.
Various Stuff from the past month or so:
Braised Oxtail & Root Vegetables - Homemade
Croque Bon Jour - Vie De France (Costa Mesa). A variation of croque monsieur.
Antipasto - Nello Cucina (Costa Mesa)
Jalapeno Juicy Lucy - Homemade
Kim Chee Ramen - Curry Up Cafe (Woodland Hills)
Danish Meatballs - Solvang Brewing Company (Solvang)
My dinner:
Filet mignon with a horseradish and chive mashed potatoes, a red wine demi glaze (it solidified
), sautéed baby carrots with the stem on, and on top of the steak was a dolip of horseradish sauce and parmesan cheese.
It was excellent.
Filet mignon with a horseradish and chive mashed potatoes, a red wine demi glaze (it solidified
), sautéed baby carrots with the stem on, and on top of the steak was a dolip of horseradish sauce and parmesan cheese. It was excellent.
Mad one of my favorites, caprese salad and enjoyed a great night of conversation with my best friend
The girlfriend and I found this really awesome website called howsweeteats.com and I decided to make a couple recipes, 20-Minute Tomato Pasta and Cake Batter Crispy Treats. Too bad she is all the way in Houston and I couldn't make them for her, but oh well we'll cook together in less than 3 weeks
^^^Those Timmy drinks look good.
Dinner tonight: I marinaded the steaks for two days and grilled them to a perfect medium rare. The sides: grilled zucchini, roasted corn, and a roasted garlic bulb.
I just wish the photos were a little better....
Dinner tonight: I marinaded the steaks for two days and grilled them to a perfect medium rare. The sides: grilled zucchini, roasted corn, and a roasted garlic bulb.
I just wish the photos were a little better....
That looks SOOO good
It was all really easy to make.
It's all from the Photo Cookbook iOS and Mac app.
I always know a krafty post when I see one...don't even have to look at the avatar/username!
Excellent pizza. It only comes in one size: ginormous.
Mushrooms, artichoke, and eggplant (which, to my delight, was deep fried. My wife was not as happy).
I made sure to eat it Jon Stewart styles (pizza eating tutorial begins at around 5:33).
Mushrooms, artichoke, and eggplant (which, to my delight, was deep fried. My wife was not as happy
). I made sure to eat it Jon Stewart styles (pizza eating tutorial begins at around 5:33).
