White Russian
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Caipirinha. (Brazilian Rum with limes and pure cane sugar)
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both off them mixed for alcohol
Oh yeah and I almost forgot a nice glass of Shiraz, I've tried so many and they are all pretty much tasty.
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OK, you have my curiosity aroused.
"To remember, peel here." What is under "here"?
Thanks.![]()
Could not tell you what is under there. I just googled Shiraz and that's one of the pics that I picked.
Beer = Hercules Double IPA
Wine = Cabernet
Alcohol = Single Malt
NA = Vitamin Water, Energy
after my own ♥ single malt is the best. Glenmorangie is okay, but I prefer a bit 'rougher' if you will. Talisker, Laphroaig... How big is your collection may I ask?
Are we still talking about scotch?
Dalwhennie [15 yr], Balvenie [18 yr], Macallan [12 & 15 yr], and some Glenlivet...Not very extensive, but I am always trying new stuff if I am out and see a bottle I haven't tried before...
Any suggestions?
Laphroaig is too smokey for my taste, ever try...