so the new macbooks base model comes with a 2ghz processor as we all know, which is lower than the previous generation. why do you guys think apple would do that? i think processor speeds are at a peak now, they have been in the 2-2.5 range for the past couple of years now and dont seem to be going up at all lately. anything under 2.0 would have been unacceptable for the macbook but the 2.4 isnt THAT much faster, thats my theory on it. anyone have a theory why they went with a technically slower processor than the older macbooks? you would think it would be the other way around...