I had the same experience, which really made me wonder if our bodies were really meant to process dairy.dietcokevanilla said:When I turned back from vegan to veggie I was most definitely lactose intolerant!
aristobrat said:I had the same experience, which really made me wonder if our bodies were really meant to process dairy.
Josh said:I don't think we are meant for it passed infancy. I don't have facts or figures, but I do know something like 70% of african-americans and over 90% of asian-americans are lactose interollerant.
It's no surprise to me that humans are not meant to drink/eat the lactation of a cow in large quantities, like many Americans do.
Honestly, it would be more natural for us to drink the milk other humans produce...but just think of that for a moment. I sure as heck wouldn't do it.
iGary said:I don't think we are, but that won't stop me from eating cheese. I just love it too much. I rarely drink milk unless I am doing protein shakes if I am training or something...but cheese? Mmmm cheese.
I think the fact that the body starts producing mucous - an immune response - when we eat dairy is a good sign that we're not meant for it.
Hey, I just noticed that you're in Va Beach too. Was wondering if you'd ever been out to Cora in Ghent, or knew of any vegan places at the beach? I guess we're kinda lucky to have PETA headquartered here or there'd be even less of a local selection.auxplage said:I have been a vegetarian now for a year and twenty-two days; it started out as a bet that I ended up loving.
I will never go back to eating any meat, poultry, or fish.
I eat eggs occasionally and milk products are a big part of my diet unfortunately. It would be nice to go to all soy products in place of milk.
I am a vegetarian for almost purely moral reasons at this point though I do feel more healthy; now it is time to give up that pesky tobacco.![]()
aristobrat said:Hey, I just noticed that you're in Va Beach too. Was wondering if you'd ever been out to Cora in Ghent, or knew of any vegan places at the beach? I guess we're kinda lucky to have PETA headquartered here or there'd be even less of a local selection.![]()
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One of the things I read about cheese (being a huge fan myself) is that cheese has something in it (from milk) called casein that has an addictive property (the purpose of which would be to "addict" the baby into coming back to his mom for more milk so that he grows).Josh said:I'm hard-pressed to give up cheese, too.
I (HEART) Azars. Great food, the one in Ghent has free WiFi, and the Italian place next to it has the worlds best vegan cheesecake.auxplage said:I go to Azaar's frequently; there is one in Norfolk and one in Virginia Beach. It is Lebonese cuisine, so there are obviously many vegetarian choices.
It seems like the main-stream soy producers go out of their way to state that they don't use anything genetically modified, so I wonder where all of the GMO stuff is going? And I never thought about the pesticide part of the equation for the non-GMO beans. Ack. Don't scare me.njmac said:Soy has its own controversies. 80%+ of Soy is genetically modified, the crops are very damaging to the soil, much of the soy consumed in the world is very heavily sprayed with pesticides and soy milk is a highly processed product.
aristobrat said:One of the things I read about cheese (being a huge fan myself) is that cheese has something in it called casein that has an addictive property (the purpose of which would be to "addict" the baby into coming back to his mom for more milk so that he grows).
It's an interesting Google, anyways. The casein wikipedia page doesn't mention the addictive side at all, but other sites on the web (most that are way pro-vegan) do, so I'm not sure what the total truth is.
iGary said:I don't think we are, but that won't stop me from eating cheese. I just love it too much. I rarely drink milk unless I am doing protein shakes if I am training or something...but cheese? Mmmm cheese.
I think the fact that the body starts producing mucous - an immune response - when we eat dairy is a good sign that we're not meant for it.
true777 said:Calcium is another concern for vegetarians, especially for women. In general, you have to be very careful about your nutrient intake as a vegetarian. Someone mentioned they like mostly pasta and veggies -- I can almost guarantee that that person will have a serious protein deficiency, and a calcium deficiency.
In my experience this is not right. In the UK we (vegetarians) don't eat fish. There are some fish eaters who call themselves vegetarian but most would not agree with that description.true777 said:Regarding calling people who eat fish vegetarians, as far as I know, Europeans do, Americans don't. The word vegetarian simply has different dedfinitions in Europe and the US. In Central Europe, vegetarian means you don't eat chicken or red meat, as fish is not considered meat. In the US, fish is considered meat. No need to be pissed at that, those are simply different meanings of the word vegetarian, and if in doubt, just ask.
dietcokevanilla said:Something that really pisses me off are people who eat fish (or better still chicken) and claim to be vegetarian.
evoluzione said:eating fish is as bad as eating meat in every way.
Hector said:meat makes me feel physically ill.
on a side note dont you just hate it when people say to you "oh, your not allowed to eat meat are you", i could eat all the meat in the world if i wanted to i just choose not to, they make out like i'm being restricted by some vegetarian religion
oh and i don't drink milk, just because i was milk protein intolerant, cheese is nice and all but i just cant stand milk.