I'm so glad I'm on a mountain pure well.
500 feet deep, 15 gallons per minute.
No filtering needed.
Ice cold year round and tastes better than any of the bottled waters I've
tasted.
At the office, the tap water can run for 15 minutes and it's still luke warm and tastes terrible with all the chemicals they're putting into it.
You wouldn't drink that stuff if you saw the huge chemical canisters at the
water treatment facility.
It may be within acceptable tolerances for the public officials, but I don't
drink it.
500 feet deep, 15 gallons per minute.
No filtering needed.
Ice cold year round and tastes better than any of the bottled waters I've
tasted.
At the office, the tap water can run for 15 minutes and it's still luke warm and tastes terrible with all the chemicals they're putting into it.
You wouldn't drink that stuff if you saw the huge chemical canisters at the
water treatment facility.
It may be within acceptable tolerances for the public officials, but I don't
drink it.