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Enjoying a Lavazza Crema E Aroma Whole Bean coffee just now.

Our son graduated from MTU Saturday with a BSME, that cup in forefront added to my collection, so many memories over past 6 years , his older sister graduated from MTU in 2024.

We collect magnets of epic travel places and they are on the garage door inside side, coffee cups however give time to pause n reflect when they are tied to meaning .
 
I went to the grocery store after discovering my bean supply running dangerously low. With nothing particularly catching my eye, I decided I would conduct a challenge between two large readily available (at least to me) brands: Dunkin's Original Blend vs. Starbucks Sunsera Blend (aka blonde roast -- because I know that is all I can tolerate). I am familar with both -- in store -- but have not had either in quite awhile. I also know both are suitable "on the go" coffees but now I wanted to test if one or both would prove suitable as a stand-in home coffee when other supplies dwindle. Wish me luck.

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WARNING: THIS POST REFERS TO STARBUCKS COFFEE WHICH MAY BE OFFENSIVE TO SOME FORUM READERS.

For those interested, after careful consideration using a blind tasting methodology, the results are in. Note that these coffees were brewed at home (not in store) using a Hario Switch (both immersion and pour over). Both are popular American brands and I understand the beans are primarily sourced from Brazil, Colombia and Guatemala according to specification.

I uniformly brewed both -- probably using a little less coffee by weight than typical. The Sunsera Blonde (Starbucks) is a light roast with clear citrus / acidity coming through. The Dunkin is more of a medium/light roast with nutty notes and some sweetness. Despite the naysayers, both make a pretty reliable and enjoyable cup of coffee. Either will do in a pinch and I have tasted way worse store brands, including for example the regular Starbucks medium roast.

As for a winner: very close and depends on palette and preference. I think I prefer the Dunkin because I find it slightly more balanced relative to the Sunserra's slightly stronger flavor profile.
 
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WARNING: THIS POST REFERS TO STARBUCKS COFFEE WHICH MAY BE OFFENSIVE TO SOME FORUM READERS.

For those interested, after careful consideration using a blind tasting methodology, the results are in. Note that these coffees were brewed at home (not in store) using a Hario Switch (both immersion and pour over). Both are popular American brands and I understand the beans are primarily sourced from Brazil, Colombia and Guatemala according to specification.

I uniformly brewed both -- probably using a little less coffee by weight than typical. The Sunsera Blonde (Starbucks) is a light roast with clear citrus / acidity coming through. The Dunkin is more of a medium/light roast with nutty notes and some sweetness. Despite the naysayers, both make a pretty reliable and enjoyable cup of coffee. Either will do in a pinch and I have tasted way worse store brands, including for example the regular Starbucks medium roast.

As for a winner: very close and depends on palette and preference. I think I prefer the Dunkin because I find it slightly more balanced relative to the Sunserra's slightly stronger flavor profile.
That's like comparing Miller Lite to Bud Light.
 
Jusr curious, I presume you always take milk - I mean cow milk - with it? I usually take a long black or espresso but with flat white sometimes mix it up with oat or almond milk, but usually with cow milk.
Always cow milk (I don't dignify those other products as "milk" and would rather take my coffee black than suffer some of those milk substitutes in my coffee).

In essence, as authentic dairy products aren't a problem in the British Isles, when I am at home, I will very often take a flat white; abroad, however, - especially in countries where good - or, authentic - dairy products aren't so readily available - my coffee of choice will always be either an espresso, or an espresso macchiato.
 
I usually take a long black or espresso but with flat white sometimes mix it up with oat or almond milk, but usually with cow milk.

I make my own soy milk (ingredients: organic soy beans and water) and occasionally make a “latte” with that, just for the variety.

As a 98% vegan and 100% vegetarian I have used various of that kind of milks over the years.
But I find it easier, and actually better tasting too, to use Coconut Milk Powder mixed up with whatever touch of barista-syrup I usually use.
Sometimes I can mix it with water if I wan’t to foam it of some reason.

At other times it’s just black espresso, as of now, when I’m fasting, or of no special reason at all.
 
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From my Apple News feed

Just some portions ;

What Happens to Your Kidneys When You Drink Coffee Every Morning

Coffee can support kidney health, but the effects can depend on what you put it in.

2. Coffee May Reduce the Risk of Kidney Disease
For generally healthy people, moderate daily coffee consumption (about 2-4 cups per day) does not have any negative effect on the body. In fact, it may even be beneficial for maintaining good kidney health.

Studies have found that regular coffee consumption is associated with a lower risk of developing chronic kidney disease (CKD). In this condition, the kidneys become damaged and cannot properly filter out wastes and toxins from the body.

“How Much Coffee Is Safe for Kidney Health?
Studies suggest that limiting coffee to 3-4 cups per day is generally considered safe for maintaining good kidney health. Women, however, should take precautions when drinking coffee if they are pregnant or have low bone density. Some evidence suggests that increased coffee intake can increase the risk of low birth weight, preterm birth, and pregnancy loss, as well as a potential increase in fracture risk for those with weakened bones.”

“When it comes to drinking coffee, it is also important to note that all beneficial effects come from coffee that is brewed and consumed naturally, or black. Adding sugar, creamers, or syrups to coffee adds a lot of extra ingredients that can be inflammatory to the body and can negate some of coffee's beneficial health effects.”
 
Rats!!!!
My Jesus Christ superstar 50th anniversary tour coffee cup, which I dearly love and rotate amongst my cups, has a crack in it
Only sold at the actual venue, not online.
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It’s also special as my whole family saw it together March 2023 Detroit, MI - Fisher Theatre
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From my Apple News feed

Just some portions ;

What Happens to Your Kidneys When You Drink Coffee Every Morning

Coffee can support kidney health, but the effects can depend on what you put it in.

2. Coffee May Reduce the Risk of Kidney Disease
For generally healthy people, moderate daily coffee consumption (about 2-4 cups per day) does not have any negative effect on the body. In fact, it may even be beneficial for maintaining good kidney health.

Studies have found that regular coffee consumption is associated with a lower risk of developing chronic kidney disease (CKD). In this condition, the kidneys become damaged and cannot properly filter out wastes and toxins from the body.

“How Much Coffee Is Safe for Kidney Health?
Studies suggest that limiting coffee to 3-4 cups per day is generally considered safe for maintaining good kidney health. Women, however, should take precautions when drinking coffee if they are pregnant or have low bone density. Some evidence suggests that increased coffee intake can increase the risk of low birth weight, preterm birth, and pregnancy loss, as well as a potential increase in fracture risk for those with weakened bones.”

“When it comes to drinking coffee, it is also important to note that all beneficial effects come from coffee that is brewed and consumed naturally, or black. Adding sugar, creamers, or syrups to coffee adds a lot of extra ingredients that can be inflammatory to the body and can negate some of coffee's beneficial health effects.”
I would like to know what constitutes 3-4 cups -- for my dosing schedule.
 
my morning mug holds 14 oz, and sometimes there's a second round that's around 8 oz......today it's coffee made with beans from Yemen, so I might make the second round as large as the first
 
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I’m guilty on long road trips!!
Give me that 24oz coffee so I’m alert behind the wheel … and the every 3 hr .. umm break
 
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Had to go to car dealership, 8am .
Waiting in line lobby ..
hmm Keurig coffee sizes , default 8oz.
Ok, nuff on cup sizes from me ..
Drinking their generic “Hawaiian” coffee blend .. straight black I never add sugar or cream.

When I was 17 and a drafting co-op student in 1979, my first cup of vending machine coffee..
ewe people drink this ??
Instantly I sugared and creamed up max.
Did that way too long, mid 1990’s I de-toxed to straight black coffee.
 
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