Thread Revival!
Some of you know I recently kicked coffee for herbal teas. Currently drinking teeccino brand (
http://teeccino.com/category/30/Teeccino-Samplers.html). This come in both tea bags and loose. I started out brewing their tea bags which include 6 grams (more than average tea bags) of grounds which makes for a strong mug of tea in a 16oz mug. However I also purchased an 11oz bag, which they claim makes 35 servings and an inexpensive single cup strainer.
So the breakdown is 25 bags for approx $11 or an 11 Oz bag that makes 35 servings for $10. Now there is a bulk option too, 5 lbs for $55 a steal!

Anyway here is the rub of using a tea bag vs a strainer, my impression is you get a better brew with less grounds using the tea bag versus the strainer, where the water flows though like a drip coffee maker, but does not get a chance to steep. So with a strainer, it takes more grounds to get an equivalent strength.
Which brings me to these options, tea infusers or purchasing empty throw away bags. The stainless steel infuser costs about $7, the throw away bags about $.035 cents each. I suspect the tea bags would still work better. This tea is finely ground.
Opinions? I’m leaning towards the bulk coffee and the disposable bags.