Spring, Easter, daffodils and tulips (saw a gorgeous flower bed or two which played host to both flowers today), and the farmers' market, which I visited today.
A glorious day, hence, I headed into the farmers' market this morning.
Fruit (oranges, blood oranges, mangoes, lemons), vegetables, (tomatoes, lamb's lettuce, aubergine (eggplant), courgette (zucchini), red peppers, green peppers, chard, leeks, onions, carrots, parsnips, baby beets, garlic, olives, anchovies, and parsley, were bought, as was bread from the French bakery, and eggs.
And I treated myself to a few cheeses today:
Two different types of Gorgonzola Cremosa, Bleu d'Auvergne, St Nectaire, Camembert Rustique, some young Durrus, a young Comte, and Dent du Chat.