Firstly, I really, REALLY like raw cookie dough. By itself, in ice creams, shakes, just really enjoy it. When I bake these, I always make excess, roll that excess into bit-sized balls, freeze them, and enjoy from time to time right out of the freezer. Yeah, I know, raw egg E. coli and flour E. coli and salmonella. I’m good thanks.
But as to Apple, your question is hypothetical as Apple will do exactly nothing different. What it is doing today is viewed by them as working very well for their business so why change anything? Just do more of it. At the margin, will a bug fix or inconsistency repair sell another device, or will that slick new animoji, whatever that is? Spoiler alert: to today’s users, it’s the latter, so that’s where the effort and resources go. Whatever the state of the company, it has evolved to get here with demonstrable success in doing so. Continuing evolution will likely be more of the same with maybe a sprinkling of AI added whenever that works and is demanded by the market. “It just works” has become “It just sells.” That can be upsetting to those with expectations of before but they are in the rapidly diminishing minority.
As
@crococarbs mentions, ******tification is a real thing, a real trend, and Apple is not exempt.
Ask a GenZ if they’re happy with macOS System Settings today. You’ll get a blank stare that says WTF are you talking about (Boomer)? Similarly most of the other “issues” discussed herein.